Estrella logo

237 Decatur St.
New Orleans, LA 70130

(504) 525-6151

 

LUNCH
Sun-Sat: 11 am to 4 pm

DINNER
Sun-Thurs: 4 pm to 9 pm
Fri & Sat: 4 pm to 10 pm

WEEKEND BRUNCH
Sat & Sun: 9 am to 12 pm

HAPPY HOUR
Mon-Fri: 4 pm to 7 pm

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Dinner Menu

Appetizers & Sharing

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  • Boudin Balls
    10.50
  • New Orleans Style Barbecued Shrimp
    11.50

    Our signature appetizer. Head-on shrimp cooked in olive oil, baisl, bay leaf and rosemary in a lemon pepper butter. Flamed with white wine. French bread for dipping.

  • Loaded Cheese Fries
    9.00
  • Louisiana Crabcakes
    12.50

    Two crab cakes topped with crawfish mushroom cream sauce.

  • Tomato Basil & Mozzerella Salad
    8.50
  • Stuffed Mushrooms
    10.50
  • Seafood & Okra Gumbo
    8.00

    Cup 7.00 / Bowl 8.00

  • Lobster Bisque
    8.50

    Cup 7.50 / Bowl 8.50

  • Estrella Cajun Fries
    11.00

    Topped with mushroom crawfish cream sauce.

  • Traditional Caesar Salad
    6.50

Chef Specials

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  • Cajun Fried Seafood Platter
    26.00
  • “Down On The Bayou” Poboy
    17.95

    Blackened shrimp topped with crawfish cream sauce.

  • Crab Cake & Shrimp Pasta
    24.00
  • Whole Maine Lobster
    36.00
  • “Old Nawlins” BBQ Shrimp
    23.00

    Gulf shrimp coated in their own shells in olive oil, rosemary, bayleaf, white wine and lemon pepper butter sauce.

  • Lobster Tails
    31.00

    Two mouthwatering steamed lobster tails served with drawn butter.

  • Chicken Fettuccini Alfredo
    19.00

    Sauteed or blackened chicken over fettuccini alfredo.

  • Taste of New Orleans
    20.00

    Crawfish Etouffee, Gumbo, Red Beans and Smoked Sausage

  • Southern Fried Catfish Platter “Preston”
    19.00
  • Fried Shrimp Platter
    21.00

    Tartar Sauce and Cocktail Sauce.

  • Barbecue Bacon Cheeseburger
    14.50

    1/2 pound made from Ground Chuck, cheddar cheese and applewood smoked bacon.

  • BBQ Shrimp Poboy
    16.95
  • Blackened Chicken Poboy
    13.95
  • Blackened Catfish Poboy
    16.95
  • Fried Catfish Poboy
    15.95
  • Fried Shrimp Poboy
    16.95

    Served with fries.

Steak House

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  • Filet Mignon
    35.00

    7oz. filet tender center cut naked

  • Stuffed Cajun Filet Mignon
    39.00

    Our signature steak. 7oz. filet stuffed with crabmeat, shrimp and crawfish, finished in a red wine mushroom sauce.

  • Filet Mignon- Garlic & Herb Sauce
    35.00

    7oz. filet tender center cut with garlic and herb sauce.

  • Filet Mignon- Bearnaise Sauce
    35.00

    7oz. filet tender center cut with bearnaise sauce.

  • Filet Mignon- Wine Mushroom Sauce
    36.00

    7oz. filet tender center cut with wine mushroom sauce.

  • Blackened Ribeye “Chelsea”
    27.00

    12oz ribeye seasoned and seared New Orleans style.

  • New York Strip “Christina”
    25.00

    14oz strip charbroiled for an ultimate full flavor steak experience.

Fish House

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  • Blackened “Bayou” Catfish Platter
    23.00

    Catfish tossed in our special seasonings served with red beans and broccoli.

  • Redfish “Estrella”
    24.00

    Our signature fish dish. Sauteed and topped with crawfish mushroom cream sauce.

  • Redfish “Lafitte”
    25.00

    Sauteed redfish topped with lump crabmeat.

Toppers & Add-Ons

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  • Crawfish Etouffee
    5.00
  • Crab Cake
    5.00
  • Grilled Shrimp
    6.00
  • Sauteed Crab Meat
    5.00
  • Steamed Lobster Tail
    14.00

Freshly Made Sides

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  • Whipped Potatoes
    4.00
  • Steamed Broccoli
    4.00
  • Red Beans
    4.50
  • Loaded Baked Potato
    5.00
  • Sauteed Fresh Spinach
    5.00
  • Sweet Potato Fries
    5.00
  • French Fries
    4.50
  • Sauteed Mushrooms
    4.50
  • Steamed Asparagus
    6.00

Kids Menu

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For kids 12 years old & under. Kiddie Meals are served with French fries and a drink.
Drink choices include a Shirley Temple, Roy Rodgers, root beer, Dr. Pepper, milk, or orange juice.

  • Kiddie Chicken Strips
    6.99
  • Kiddie Burger or Cheeseburger
    6.99
  • Kiddie Fish Strips
    6.99
  • Kiddie Fried Popcorn Shrimp
    6.99
  • Kiddie Grilled Cheese
    6.99